Recipe

Crispy Crunchy Tuna And Fruit Salad Recipe


Crispy Crunchy Tuna And Fruit Salad Recipe Grandmacooks / All my dishes
4 months, 1 week ago
A cool main dish salad for a quick lunch on a hot summer day. Adapted from Best Recipes from the backs of Boxes, Bottles, Cans and Jars, but I've left the brand names out.
Prep:5m Servings:5

Grandmacook

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Ingredients
  • 20 ounce can pineapple slices, reserve 2 Tbsp juice
  • 7 ounce can white tuna, drained
  • 11 ounce can mandarin oranges, drained
  • 1 medium cucumber, peeled and diced
  • 1/4 cup chopped green onion
  • Lettuce leaves to garnish plates
  • 1 cup mayonnaise
  • 1 Tbsp lemon juice

Directions
  1. Drain the pineapple slices, but keep 2 Tbsp to use in dressing.
  2. In a medium bowl, break up the large chunks of tuna, then toss with the orange pieces, cucumber, and green onion.
  3. Line 5 salad plates with lettuce leaves.
  4. Spoon tuna mixture over lettuce on plates.
  5. Top each plate with 2 slices of pineapple.
  6. For dressing, blend together the 2 Tbsp pineapple juice with the mayonnaise and lemon juice.
  7. Drizzle dressing over each salad portion and serve immediately.

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Comments

mystic_river1 4 months ago said:
I really like this/thanks for the recipe/got my 5. God Bless
Joymarie

supermommie 3 months, 2 weeks ago said:
This looks good. I'm going to try it tonight.


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