Recipe

Havarti Dill Buns Recipe

	Chefmeow / All my dishes 1 year, 6 months ago These are so easy to make, yet so good to eat. I like to make these when we have grilled salmon then I just serve it with a dinner salad and you have a great meal. Enjoy Prep:10m Cook:35m Servings:8	Chefmeow
	easy side bread buns cheese havarti dill biscuits

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Ingredients

1 can grand biscuits

8 ounces havarti cheese grated

1 tablespoon chopped fresh dill

1/2 teaspoon seasoned salt

1/4 teaspoon dry mustard

Directions

Preheat oven to 375.

Separate biscuits and press into larger rounds then press into lightly oiled muffin tins.

Mix grated cheese, dill, beaten egg and seasoned salt together.

Place egg mixture into prepared muffin tins then bake 25 minutes and serve warm.

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