Creole Squash Casserole
From zena824 16 years agoIngredients
- 2 1/2 pounds yellow squash, sliced shopping list
- 1/4 cup water shopping list
- 3 tablespoons butter or margarine shopping list
- 3 tablespoons flour shopping list
- 2 cups tomatoes shopping list
- 1 small onion, minced shopping list
- 1 green pepper chopped shopping list
- 1 teaspoon salt shopping list
- 1/2 cup buttered bread crumbs shopping list
How to make it
- Steam squash in water till tender; drain.
- Place in baking dish.
- Melt butter in saucepan; stir in flour.
- Add tomatoes, onions, green peppers and salt.; cook for 5 minutes
- Pour sauce over squash; cover with crumbs.
- Bake in 350 degree oven for 30 minutes.
People Who Like This Dish 6
- momo_55grandma Mountianview, AR
- aviyah1 Thibodaux, LA
- tcheyenne Palm Bay, FL
- clbacon Birmingham, AL
- mellian Deltona, FL
- zena824 Somewhere, USA, AR
- pintobean New Port Richey, FL
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The Rating
Reviewed by 1 people-
This sounds like food to live for, I love Squash
momo_55grandma in Mountianview loved it
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