Recipe

Fruitcheese Tarts Recipe


FruitCheese Tarts Recipe
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These tarts are very tasty. They look so beautiful when decorated with fresh fruit.

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Ingredients
  • 24 tart shells, baked and cooled
  • 1 8oz. pkg cream cheese
  • 1 can Eagle Brand condensed milk
  • 1/4 cup Realemon juice
  • 1 1/2 tsp vanilla

Directions
  1. Cream the cream cheese. Gradually beat in Eagle Brand milk. Add Realemon and vanilla. Beat until smooth. Spoon into cooled tart shells. Let set for 3 hrs in fridge.
  2. When ready to serve garnish with strawberry slices, kiwi slices and mandarin orange slices (or whatever fruit is in season).
  3. These look beautiful on trays. I always make sure to place the fruit in the same pattern for each tart.

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Comments


What size package of cream cheese is that here in the usa...This sounds good... I love anything that has cream cheese in it...


This looks simple and easy and very tasty!


Lemon and cream cheese make a great combination. Very tasty.....


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