Angel Lush Cake
From bozwa 15 years ago
- - to make
- Serves 12
A light dessert for those of us who are dieting/eating healthily. Truly feels like a sin! :)
Ingredients
- 1 pkg sugar-free, fat-free vanilla pudding shopping list
- 1 can crushed pineapple in juice (I get no sugar added), drained (I think I used 12 oz) shopping list
- 1 cup thawed fat-free or sugar-free (I preferred the SF) Cool Whip shopping list
- 1 angel food cake shopping list
How to make it
- Mix pudding mix and pineapple in medium bowl, gently stir in whipped topping.
- Cut cake horizontally into 3 layers.
- Place bottom cake layer, cut side up, on serving plate. Spread 1-1/3 cups of the topping mix onto cake layer.
- Cover with middle cake layer, spread 1 cup of the pudding mixture onto middle cake layer.
- Top with remaining cake layer and spread with remaining mixture.
- Refrigerate 1 hour.
- I'll be adding mandarine oranges next time! YUM
- If you are a WW member, this recipe is 3 or 4pts a serving!
People Who Like This Dish 1
- auntybea Vernon, Canada
- flirty_go1 Brewton, AL
- bozwa Rootstown, OH
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" It was excellent "