Banadura Salata Bil Kizbara Recipe

Banadura Salata Bil Kizbara

From chefmeow 15 years ago

This is an incredible tomato salad bursting with great flavors. Very refreshing all summer long when tomatoes are at their peak. Enjoy

Peel tomatoes by placing in a bowl and pouring boiling water over them.
Pour off water after 10 seconds and peel off skins.
Slice tomatoes into a bowl and sprinkle with chopped coriander.
Cut stalk off chili pepper then slit open and remove seeds and chop finely.
Combine chopped chili with lemon juice and 1 teaspoon salt.
Beat in 1/4 cup olive oil then pour over tomatoes and leave 15 minutes before serving.

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" It was excellent "
minitindel ate it and said...
very nice cat thanks
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chefmeow Garland, TX

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Reviewed by 2 people