How to make it

  • Combine 2 Tbsp. butter and flour until smooth; cook over low heat until bubbly.
  • Gradually stir in milk; cook until smooth and thickened, stir constantly.
  • Add salt, pepper and cheese; heat until cheese melts; stir constantly. set aside
  • Saute bacon, onion and mushrooms in 3 Tbsp. butter. Cook away most of the liquid.
  • Add eggs and cook until set, stir to scramble.
  • Fold in cheese sauce.
  • Spoon egg mixture into a lightly greased 12 x 9 x 2 inch baking dish.
  • Top with breadcrumbs and sprinkle with paprika.
  • Bake at 350 degrees for 30 minutes.

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