How to make it

  • Preheat an electric sandwich press, a covered indoor grill, a grill pan, or a 12-inch skillet. To assemble sandwiches, spread one side of each bread slice with the mayonnaise. Layer basil, chicken, and roasted sweet peppers on 4 of the bread slices. Top with remaining bread slices, mayonnaise sides down. Brush both sides of each sandwich with oil.
  • Place sandwiches (half at a time, if necessary) in the sandwich press or indoor grill; cover and cook about 6 minutes or until bread is toasted. (If using a grill pan or skillet, place sandwiches on grill pan. Weight sandwiches down* and grill about 2 minutes or until bread is lightly toasted. Turn sandwiches over, weight down, and grill until remaining side is lightly toasted.)
  • Place a heavy skillet or pie plate with a can of vegetables on top of sandwiches to weight down.

People Who Like This Dish 3
Reviews & Comments 2

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    " It was excellent "
    fizzle3nat ate it and said...
    Delicious and pretty! Thanks for sharing - I love grilled sandwiches. - Natalie
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    " It was excellent "
    bakermel ate it and said...
    Yummmmo! Great idea to have for a girls' night, too! :) Gotta have something chocolate for dessert, too! :) TY! :)
    Was this review helpful? Yes Flag

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