Recipe

Gulay Buat Chee Recipe

	Scearley / All my dishes 3 years ago A simple, homey sweet treat. Prep:10m Cook:20m Servings:8	Scearley
	banana stew coconut milk

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Ingredients

4 c. coconut milk

1 c. sugar

1 tsp salt

2 lbs. underripe bananas

Directions

Combine the milk sugar and salt over medium heat until it reaches a gentle boil.

Stir occasionally to dissolve the sugar and salt, and to remove lumps from the coconut milk.

Peel the bananas, half them lengthwise, and cut into 2 inch chunks. This should be about 4 cups of banana pieces.

When the milk reaches a soft boil, add the bananas and cook until it returns to the boil - 1 or 2 minutes.

Remove from heat and let cool in the saucepan. Serve warm.

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