Recipe
Berry Compote For Pancakes Recipe
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Blondeberry / All my dishes 1 year, 5 months ago
This is a quick easy alternative to syrup on pancakes or french toast. It's good for the family and impressive for company.
Prep:5m Cook:15m Servings:4
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 Blondeberry |
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Fans
Ingredients
- 1 pkg frozen blueberries
- 1/4 cup sugar, organic sugar or Sucanat
- 1/4 cup water
- 1 tsp. Arrowroot powder
Directions
- Simmer the water and sugar toether until reduced and bubbly.
- Add the frozen berries and allow them to cook until they pop.
- Whisk in the arrowroot powder and cook until sauce becomes bubbly and thick.
- Serve immediately with the pancakes (I have also used this as a leftover the next day).
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mark555 1 year, 5 months ago said:
Great change form syrup.
momo_55grandma 1 year, 5 months ago said:
Fantastic simply love it thanks
thegoldminer 1 year, 5 months ago said:
The only reason I liked going to IHOP was for their pancakes with Blueberry compote! Now I can make it and not leave the house. Thanks, I love it and will make it and take some pics to post. Best, JJ.
blondeberry 1 year, 5 months ago said:
That's exactly what I need, my own cameraman. I'll have to invest in a camera, mine broke. Thanks JJ!!!