Ambrosia Applesauce
From mystic_river1 15 years ago
- 30 minutes to make
- Serves 100
This recipe really will serve 100 people with 4 oz. servings. There are some on GR who are caterers and would like this. You can break it down to whatever portions you wish. These ambrosia apples are so tasty that you need not put cinnamon in but of course that is optional.
Ingredients
- 60 Organic Ambrosia apples peeled cored and quartered shopping list
- 10 cup water shopping list
- 10 tablespoon Meyer lemons juice freshly squeezed shopping list
How to make it
- Place all ingredients in a sauce pan and bring to a boil. Reduce heat, cover and simmer until apples are soft, about 30 minutes. With a slotted spoon, carefully place the apples in a food processor or blender and puree. If the mixture is too thick, pour in the residual liquid from the saucepan as needed. Serve immediately for warm sauce or refrigerate for future use.
People Who Like This Dish 1
- mmmmgood TX
- mumtazcatering Gauteng, ZA
- trigger MA
- mystic_river1 Bradenton, Florida
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The Rating
Reviewed by 5 people-
I will make this Ambrosia Applesauce,and can it, everyone will be asking me for a take home sample once they have tried it.
High 5
Michael
trigger
in loved it
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Hi Joymarie...thanks for sharing..your caring nature,and thoughtfullness is really appreciated,my friend i give you a 10 plus,i am sure you not concerned about the rating and honor on the right hand side.........:}
Mumtaz
mumtazcatering
in Gauteng loved it
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