Recipe
Easy Chocolate Mousse Recipe
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Raringsmile / All my dishes 2 months, 1 week ago
This dish introduces you to the classic Chocolate Mousse flavor but without all the hassle in this quick and easy and INSTANT recipe..
Cook:10m Servings:8
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 Raringsmile |
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Fans
Ingredients
- 150 gms marshmallows
- 50 gms butter
- 250 gms semi-sweet chocolate chips
- 4 table spoons hot water
- 280 ml whipping cream, whipped
- Flaked almonds
Directions
- On the stove, put together the marshmallows and the butter and the chocolate chips and the hot water until the marshmallows and the chocolate chips have disappeared.
- Remove from the stove and carefully fold in the whipped whipping cream.
- Cool for 1 hour.
- Garnish with flaked almonds and serve immediately..
- NOTE: do not cool overnight as the mousse will harden.
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Recipe Praline Sweet Potatoes - Garlic Pizza Recipe - Garlic Chicken Pizza Recipe - Italin Food - Pasta Salad - Crumble Topping For Blueberry Muffins - Simple Frosting Recipe - Roasted - Chicken Dip - Best Biscuit Gravy Recipes - Germany Cooking - Special K Bar Recipe - Low-fat Zucchini Bread - Pasta Salad - Old Fashion Peanutbutter Candy - Breakfast Bars Recipe - Spinich Dip - Fetticuni Alfredo Recipe - Banana Pudding With Sweetened Condensed Milk - Fast Recipe - Merainge Recipe - Rickey - Lemon Squares With No Oven - Chicken Phad Thai Recipe - Magic Bars -
jett2whit 2 months, 1 week ago said:
Not sure about the metric measurements, but it sounds good!
raringsmile 2 months, 1 week ago said:
:) thank you for taking time to post your comment.. i use the metric measurements when shopping for my ingredients.. it becomes much easier if you marshmallows packet weighs 150 gms or 300 gms if you want to double your servings for a greater crowd:)
mommardz 2 months, 1 week ago said:
Being your typical American, I've no clue how to read the metric system. It looks really good though.