Easy Fruit Bowl
From grandmacooks 15 years agoIngredients
- 1 medium cantalope, washed well, peeled, cut in chunks shopping list
- 3 cups seedless grapes (mixture of green and red is pretty) shopping list
- 20 ounce can pineapple chunks in juice (do not drain) shopping list
How to make it
- Wash outside of cantalope well then cut into quarters and remove the rind.
- Cut into chunks, about the size of your pineapple chunks or a little larger is good.
- Place in large bowl.
- Add grapes.
- Pour pineapple chunks and juice over all.
- Stir gently but well to mix the fruit together and coat all with the pineapple juice.
- Cover and put in refrigerator to chill before serving.
- If desired, you may drain off the pineapple juice before serving.
- Serve with the juice from the bowl or your favorite fruit salad dressing.
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