Bacon Scallion Egg Patties
From chefmeow 15 years ago
- 10 minutes to make
- Serves 2
BACON SCALLION EGG PATTIES This recipe came from an estate sale. I obtained it when I purchased the family collection from the Sexton Estate in Addison, Texas in 1986.
Ingredients
- 6 eggs shopping list
- 2 scallions green and white parts finely chopped shopping list
- 3 slices bacon cooked crisp and crumbled shopping list
- 1/2 cup freshly grated parmesan cheese shopping list
- 1/2 cup seasoned bread crumbs shopping list
- 1/4 cup chopped parsley shopping list
- 1/2 teaspoon kosher salt shopping list
- 1 teaspoon freshly ground black pepper shopping list
How to make it
- Whisk eggs in bowl then stir in remaining ingredients.
- For each patty spoon a large tablespoon of mixture onto lightly greased skillet.
- Cook until golden on the bottom about 2 minutes.
- Flip and cook 2 minutes longer then serve immediately.
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