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Ingredients

How to make it

  • Flour chicken the night before and store in paper bag in fridge.
  • Fry wings in 1" oil to light golden brown, no longer pink.
  • Cool
  • Mix soy sauce, sugar, garlic, oil, seeds, and onions.
  • Dip wings in sauce and place on cookie sheet.
  • Warm in oven at 200* to set sauce and reheat wings.
  • Enjoy!

Reviews & Comments 2

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    " It was excellent "
    magali777 ate it and said...
    suena delicioso Inmaculada, y light también, gracias, ojalá que gane España hoy en el football, ya todos tenemos nuestra camisa de España Lista! suerte!
    Was this review helpful? Yes Flag
    " It was excellent "
    lor ate it and said...
    Mmmmmm, you've got my 5! We love chicken wings and new and different recipes are very much appreciated.
    Cheers!!!
    Was this review helpful? Yes Flag

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