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Ingredients

How to make it

  • Cake :
  • Pre heat oven at 180 deg .
  • Grease a 20 cm pan .
  • Beat the sugar and the eggs until light and doubles in volume .
  • Fold in the flour twice with the butter
  • Bake for 20 mins .
  • Cool it .
  • Filling :
  • Blend the Mango with the milk .
  • Boil with the sugar .
  • Once starts to to boil , add the custard mixture .
  • Once it thickens , cool it .
  • Assemble :
  • Cut the cake into 2 layers .
  • Place a layer on serving plate and spread some filling .
  • Place the other layer on top and spread rest of the filling thick on top and sides .
  • Topping :
  • Melt the chocolate .
  • Cool abit and whisk until spreading consistency .
  • Pour on top .
  • Serve CHILLED
Spreading Custard   Close

Reviews & Comments 5

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    " It was excellent "
    gardener61 ate it and said...
    Sounds deeeelish!! Thanks for sharing!
    Was this review helpful? Yes Flag
    " It was excellent "
    magali777 ate it and said...
    sounds great Cholena, thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    unclefedor ate it and said...
    yum!
    Was this review helpful? Yes Flag
    " It was excellent "
    ahmed1 ate it and said...
    Wowww! This is saved Cholena.
    Was this review helpful? Yes Flag
    " It was excellent "
    angieaugusta ate it and said...
    reali cholena...love it's taste...mango&custard together....loved it.must try...thx a lot my friend for ur wounderful cake...
    Was this review helpful? Yes Flag

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