Buko Pandan
From edibleadventures 15 years ago
- 20 minutes to make
- Serves 3
the perfect filipino dessert for every filipino meal.
Ingredients
- 1 box of Knox gelatin unflavored shopping list
- pandan flavoring shopping list
- 3 buko shopping list
- 2 ripe mangoes shopping list
- one can evaporated milk shopping list
- 1 small condensed milk shopping list
- ½ cup sugar. shopping list
How to make it
- To prepare the pandan gelatin, follow package direction and add a teaspoon of flavoring. When set, cut into cubes. Mix condensed milk, evaporated, milk, and sugar. Add buko, mangoes, and cubed gelatin. Adjust sweetness as desired!
- You can add pinipig if you like.
People Who Like This Dish 1
- jegski Aljubail, SA
- berry Myrtle Beach, SC
- trigger MA
- greekgirrrl Long Island, NY
- edibleadventures Cebu, PH
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The Rating
Reviewed by 4 people-
Fantastic recipe I love the broth.
five forks
trigger
in loved it
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P.S. flagged as beautiful
trigger
in loved it
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Uhmmm... seems delicious!!!! but what is Buko? anyway... I can´t wait to try it! 5 forks...
berry
in Myrtle Beach loved it
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