Recipe

Eggplant Pizzas Recipe

	Mekiess / All my dishes 1 year, 5 months ago Easy litlle pizzas on the grill, to keep the party going Prep:810m Cook:10m Servings:8	Mekiess
	easy zesty appetizer

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Ingredients

1 long fat shiny purple eggplant, peeled and sliced in quarter inch thick slices,

1 package small pepperoni slices

1 package sliced Mozzerella

1 jar favorite pizza sauce

Olive oil to baste

Parmesan cheese

Directions

Peel, slice and salt the eggplant and place in a colander to drain for fifteen or twenty minutes, then rinse and dry with a paper towel

Brush the slices with olive oil and place on heated grill, oil side down

Grill until there are nice grill marks on the slices, then turn the slices over and spoon on the pizza sauce, add some slices of pepperoni and cover with a slice of mozzerella.

Grill until cheese melts and sauce bubbles around the edges.

Remove from grill carefully with a spatula.

If desired, sprinkle with a little Parmesan cheese.

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