Recipe

Oden Recipe

Add Step-by-Step Photos	Littlesponger / All my dishes 1 year, 5 months ago Oden is a popular Japanese hot pot, which includes daikon radish, hanpen (fish cakes), chikuwa (fish cakes), boiled eggs, konnyaku (yam cake), and more. These ingredients are simmered in kelp-based soup stock for hours. It's a good dish during the winter. Enjoy! ... More Prep:10m Cook:40m Servings:6	Littlespong
	korean oden soup

Does this look good? Yeah! / Nope

Fans

Ingredients

1 package of Oden mix

1/2 radish, cut into large pieces

1-2 tablespoon dashi soup base

1 spring onion, sliced

Directions

Cut all kinds of fish cakes, bite size.

Cut Radish in large pieces.

Boil 4 cup of water & radish in a medium pot.

Add ingredients into the pot. Add 1 tablespoon of dashi soup base in the pot.

Turn down the heat to low and simmer for 30-40 minutes. *The longer you cook oden, the better the taste.

Add dashi soup stock and soy sauce as needed.

Serve with sliced spring onions

Recent Gawkers

pjv

jabec

Not quite what you're looking for? See more Soup And Stew / Misc

Or see more just like this

Comments

momo_55grandma 1 year, 4 months ago said:
Thanks great recipe

Add a Comment

You must be logged in to comment on a recipe. Login

Alterations

No alterations yet

Suggest an Alteration

You must be logged in to suggest a recipe alteration. Login

Viewing Oden Recipe

Tool Box

url

Login to Forward to Friend

Send Recipe to Cell Phone

Login to Add a Note [?]

Login to Save this [?]

Subscribe to littlesponger [?]

Flag as Interesting/Unique [?]

Add to Comparison Queue [?]

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up |

add to delicious

Copyright © 2007 GroupRecipes.com - The Food Social Network