Recipe

Chicken Tarragon Recipe


Chicken Tarragon Recipe
Simple chicken for dinner when having company over.

Rodeogirl73

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Ingredients
  • 1 roasting chicken, cut into eighths.(about 4#)
  • 2 tbsp olive oil
  • 3 c sliced veggies, such as mushroom, peppers, etc.
  • 1 c white wine
  • 1 tbsp chopped fresh tarragon
  • salt
  • pepper

Directions
  1. In large skillet over med-high heat, brown chicken pieces in hot oil 10 mins, turning once, remove to plate
  2. Reduce heat to medium, and add veggies, cook, stirring 5 mins or til crisp-tender
  3. Stir in wine and tarragon and bring to boil, scraping up any browned bits
  4. Add chicken pieces, 1 tsp salt and 1/2 tsp pepper
  5. Cover and reduce heat to low, cook 25 mins more or til chicken is cooked through, no longer pink.

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