Recipe

Jolly Chocolate Pound Cake Recipe


Jolly Chocolate Pound Cake Recipe Chefmeow / All my dishes
2 months ago
JOLLY CHOCOLATE POUND CAKE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Durkin Estate in Texarkana, Texas in 1994.
Prep:10m Cook:70m Servings:8

Chefmeow

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Ingredients
  • 1/4 cup shortening
  • 2 sticks butter softened
  • 3 cups granulated sugar
  • 5 eggs
  • 3 cups all purpose flour
  • 1/2 cup cocoa
  • 1 teaspoon baking powder
  • 1 cup buttermilk
  • 2 teaspoons vanilla extract

Directions
  1. Preheat oven to 350.
  2. Cream shortening, butter and sugar together until light and fluffy.
  3. Add eggs one at a time then beat 1 minute after each addition.
  4. Measure flour and sift together with cocoa and baking powder then sift again.
  5. Mix buttermilk and vanilla together.
  6. Add to creamed mixture alternating with dry ingredients
  7. Mix gently just until well blended then pour into a greased and floured tube pan.
  8. Bake for 1 hour and 10 minutes.

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