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Home Chocolate Raspberry Cookie With Peanut Butter Chips

Jolly Chocolate Pound Cake Recipe

Ingredients

How to make it

  • Preheat oven to 350.
  • Cream shortening, butter and sugar together until light and fluffy.
  • Add eggs one at a time then beat 1 minute after each addition.
  • Measure flour and sift together with cocoa and baking powder then sift again.
  • Mix buttermilk and vanilla together.
  • Add to creamed mixture alternating with dry ingredients
  • Mix gently just until well blended then pour into a greased and floured tube pan.
  • Bake for 1 hour and 10 minutes.

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The Cook

chefmeow Garland, TX

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