Ingredients

How to make it

  • Drain grated cassava in a colander until dry or until there isn't any liquid present, can do overnight or about 2 hours
  • Mix all together cassava, eggs, sugar and coconut milk until well blended
  • Bake at 500.

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • gudfud 3 years ago
    Superb recipe. My husband and son enjoy it.
    Was this review helpful? Yes Flag
  • mhiles_626 5 years ago
    i have a question? is the evaporated is that the regular size??! thanks
    Was this review helpful? Yes Flag
  • mhiles_626 5 years ago
    wow! thanks for the recipe. i will make it on monday to bring to my friend's house.
    Was this review helpful? Yes Flag
  • busmamawilliams 5 years ago
    Thanks for this recipe! My husband is Jamaican & I know he'll love this!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    wonderful recipe thanks
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes