Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Coquilles St Jaques Recipe

Ingredients

How to make it

  • In a sauce pan heat 2 TBS butter and add the scallops. Cook, shaking the pan for 2 minutes. Add the cognac and ignite it. Cook about 2 minutes, add the tomato sauce,paprika,garlic,parsely,salt and pepper, cook another 2 minutes. Spoon equall parts into 4 ramekins, sprinkle cheese over top and bake 10 minutes on 450 degrees.
  • Here is a simple tomato sauce. Take 2 cups of skinned and seeded tomatoes and put in a pan. Add salt and pepper to taste and reduce by half on low heat.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

mrgresch Milwaukee, WI

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes