Recipe

Sugar Crusted Apricot Chews Recipe


Sugar Crusted Apricot Chews Recipe Debwin / All my dishes
1 year, 4 months ago
These squares have a very moist cake like texture with a sugary crust ...good stuff
Prep:20m Cook:35m Servings:8

Debwin

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Ingredients
  • 1/2c finely chopped dried apricots
  • 1/2c raisins
  • 1/3c water
  • 1c all purpose flour
  • 1tsp baking powder
  • 1/4tsp baking soda
  • 1/2c chopped walnuts or pecans
  • 1/2c crushed pineapple, well drained
  • 2 eggs
  • 1T lemon juice
  • 1c sugar
  • extra sugar for coating

Directions
  1. Cook the apricots and raisins in water 8-10 mins. or until tender; drain well.
  2. Combine flour with baking powder and baking soda. Add walnuts, pineapple and the apricots and raisins to the dry ingredients; stir to coat.
  3. Beat the eggs with the lemon juice until foamy. Gradually add sugar, beating until just blended. Fold in the fruit mixture.
  4. Spread batter in a greased 9'' square pan. Bake in a 350F oven for 35 mins. or until golden brown.
  5. While still warm cut into squares and coat in sugar.

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Comments

dynie 1 year, 4 months ago said:
'Sounds great! I'm into texture and taste! I'm bookmarking!

debwin 1 year, 4 months ago said:


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