One Bowl Apple Cake Recipe

How to make it

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• 1 (16-ounce) can apple pie filling
• 2 cups all-purpose flour
• 1 cup sugar
• 1/2 cup vegetable oil
• 2 eggs
• 2 teaspoons baking soda
• 2 teaspoons cinnamon
• 1/2 teaspoon salt
• Frosting:
• 1 cup powdered sugar
• 1 (3-ounce) package cream cheese, softened
• 1/4 cup butter, softened
• 1 teaspoon vanilla
• Preheat oven to 350 degrees Fahrenheit.
• Lightly grease a 9-by-13-inch baking pan.
• In a large bowl, combine pie filling, flour, sugar, oil, eggs, baking
• soda, cinnamon and salt.
• Pour into prepared pan and bake until cake tests done, about 1 hour. Cool.
• For frosting, combine powdered sugar, cream cheese, butter and vanilla.
• Mix to spreading consistency and frost cake.
• Makes 24 servings