Recipe

Copycat Tgifridays Sizzling Chicken And Cheese Recipe

	Cherylannxo / All my dishes 2 months, 3 weeks ago Simple to make and tastes good, too.... Just the way I like my food. Prep:25m Cook:15m Servings:2	Cherylannxo
	chicken marinade simple savory

Does this look good? Yeah! / Nope

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christiet

laurakaay

Ingredients

2 (4 oz.) boneless, skinless chicken breasts

2 Tbsp. olive oil

1 tsp. chopped garlic

1/2 cup shredded Chihuahua white cheese

2 slices American chees3

prepared mashed potatoes

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---Marinade:

2 Tbsp. chopped garlic

2 Tbsp. chopped parsley

2 ozs. olive oil

1 tsp. crushed red pepper

1/8 tsp. pepper

1/4 tsp. salt

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---Pepper and Onion Medley:

1 green pepper, julienned

1 red pepper, julienned

1 small yellow onion, julienned

Directions

Pound chicken breasts to even thickness, between 2 sheets of wax paper.

In a small dish, combine all marinade ingredients.

Place chicken breasts in marinade and refrigerate for 2-4 hours.

Saute peppers and onion in olive oil for 2 minutes.

Then add 1 tsp. garlic, and continue to saute 2 more minutes.

Season with salt and pepper.

Saute chicken in olive oil over medium heat; cook evenly on both sides to a golden brown color.

Heat cast iron skillet on burner over medium heat until very hot then remove from heat.

Place the mashed potatoes in half of the skillet.

Place cheeses on the other half of skillet and cover with pepper and onion medley,

Add chicken to top of pepper and onion medley, resting on the potatoes.

Top with parsley.

Serve directly from skillet for authenticity or transfer to plates.

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Comments

laurakaay 1 month, 3 weeks ago said:
Oh wow, I love this stuff! I already know I love this stuff, heck Cheryl, I may just love you for posting it! I'm real affectionate when it comes to good food, especially when I plan to put it in my belly tomorrow for din-din! lol Cheers! ~Laura ;D

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