Recipe

Tasty Salmon Pie With Dill Sauce Recipe


Tasty Salmon Pie With Dill Sauce Recipe
Add Step-by-Step Photos 		Dariana / All my dishes
2 years, 5 months ago
An easy no-roll crust holds a rich salmon filling all served up with a creamy dill sauce.
Prep:20m Cook:50m Servings:6

Dariana

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Ingredients
  • Crust Ingredients:
  • 1/4 cup butter
  • 3/4 cup finely crushed dried crumbly-style herb seasoned stuffing
  • ==========
  • Filling Ingredients:
  • 2 cups crushed dried crumbly-style herb seasoned stuffing
  • 4 ounces (1 cup) Cheddar Cheese, shredded
  • 1 cup water
  • 1/2 cup milk
  • 1 (16-ounce) can red salmon, drained, skin and bones removed, flaked*
  • 2 eggs
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon finely chopped onion
  • 1 teaspoon instant chicken bouillon granules
  • 1/2 teaspoon dry mustard
  • ==========
  • Sauce Ingredients:
  • 1/3 cup butter
  • 2 tablespoons cornstarch
  • 1 1/3 cups water
  • 1 teaspoon dried dill weed
  • 1/2 teaspoon salt
  • 2 medium (2 cups) tomatoes, cubed 1/2-inch

Directions
  1. Heat oven to 350°F. Melt 1/4 cup butter in 3-quart saucepan; stir in 3/4 cup finely crushed stuffing. Press stuffing mixture on bottom and up sides of greased 9-inch pie pan; set aside.
  2. Stir together all filling ingredients in same saucepan; spoon into crust. Bake for 50 to 55 minutes or until heated through. Let stand 10 minutes.
  3. Meanwhile, melt 1/3 cup butter in 2-quart saucepan. Stir in cornstarch. Stir in all remaining sauce ingredients except tomatoes. Cook over medium heat, stirring occasionally, until mixture comes to a full boil (5 to 7 minutes). Add tomatoes; boil 1 minute.
  4. To serve, cut pie into 6 wedges; serve sauce over wedges.
  5. *Substitute 3 (6 1/8-ounce) cans tuna, drained, flaked.

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Comments

coffeebean53 2 years, 4 months ago said:
I've bookedmarked this one to try. I love salmon any way that it can be cooked. This one looks wonderful and easy. Thanks for posting it.

bonjody 1 year, 5 months ago said:
This sounds wonderful. I like recipes that are made from pantry-ingredients one can always keep on hand. Thanks.

lyrical70 1 year, 5 months ago said:
This looks so yummy, I think I'll try it. I hope I don't destroy it, lol.


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