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Home Spanish Bread With All Purpose Flour

Tuna Biscuit Ring Recipe

Ingredients

How to make it

  • Combine half of the egg, tuna, onion, cheese, celery salt and pepper then set aside.
  • Combine flour, powder, salt, shortening and milk then roll out and place over tuna mixture.
  • Brush with reserved egg then bake at 375 for 30 minutes.
  • Cook butter and flour then gradually add milk and boil 1 minute.
  • Add cheese and mustard and heat through until cheese melts then pour sauce over tuna bake.

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The Cook

chefmeow Garland, TX

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