How to make it

  • preheat oven to 325 degrees.
  • Mix together in a bowl the sugar, milk and self-rising flour.
  • Pour into a casserole baking dish.
  • Spoon peaches and juice over the flour mixture.
  • Pour melted margarine over the top.
  • Bake for 30 to 35 minutes until golden brown on top.

Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    great tastey recipe thanks high5
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