Ingredients

How to make it

  • Slice endives in 1/2 inches and discard the woody end.
  • Separately mix the mustard, mayo, garlic, dill, salt and pepper.
  • Add the endives.
  • Works very well as a side dish to fish or poultry.
  • Enjoy

Reviews & Comments 1

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    " It was excellent "
    noir ate it and said...
    I love Endive, terrific recipe! :)
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