Georgia Peach Crunch
From chefmeow 15 years ago
- 10 minutes to make
- Serves 10
GEORGIA PEACH CRUNCH This recipe came from an estate sale. I obtained it when I purchased the family collection from the Quinn Estate in Arlington, Texas in 1991.
Ingredients
- 8 cups popped popcorn shopping list
- 2 tablespoons butter shopping list
- 2 tablespoons packed brown sugar shopping list
- 4 tablespoons peach preserves shopping list
- Preheat oven to 275. shopping list
How to make it
- Place popcorn in large greased bowl then melt butter in small pan over low heat.
- Stir in sugar and preserves until melted then dribble over popcorn and stir to coat evenly.
- Spread popcorn mixture on greased roasting pan then bake 10 minutes stirring every 3 minutes.
- Remove and cool before serving.
People Who Like This Dish 2
- notyourmomma South St. Petersburg, FL
- imhungry Northern, OH
- chefmeow Garland, TX
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" It was excellent "