How to make it

  • Stir boiling water into gelatin in large bowl for 2 minutes or until completely dissolved.
  • Stir in cranberry sauce, cold water, lemon juice, cinnamon and cloves.
  • Refrigerate 2 hours or until thickened then stir in orange and walnuts and spoon into mold.
  • Refrigerate 4 hours then unmold and garnish as desired.

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes