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Champagne Punch Creole Recipe

Ingredients

How to make it

  • Dissolve sugar in lemon juice. Add all liquids except champagne, along with the grated pineapple. Pour into punch bowl over large chunk of ice. Garnish with pineapple slices & strawberries. Add the champagne last.

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The Cook

busmamawilliams Clifton, NJ

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