Ingredients

How to make it

  • In a large bowl, mix first 4 ingredients; cut shortening into flour mixture with pastry blender until course crumbs form.
  • Lightly stir in raisins and caraway seeds.
  • Add buttermilk; toss with fork until dry ingredients are just evenly moistened.
  • Knead dough 3 or 4 times; shape into round loaf.
  • Place on lightly greaded baking sheet.
  • Brush top with additional milk.
  • Score top of bread with a big x with a sharp knife.
  • Bake in preheated oven at 375 degrees for 45 to 50 minutes.

Reviews & Comments 1

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  • conner909 15 years ago
    I love Irish Soda bread toasted in the mornings with a good hot cuppa java!
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