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Sausage and Herb Stuffing Recipe

Ingredients

How to make it

  • Preheat oven to 350 degrees.
  • Remove sausage from casing and crumble into a pan over medium heat.
  • Add teh celery and noin and cook, stirring, until browned.
  • Drain fat if necessary.
  • Beat the eggs in a bowl.
  • Using a spoon, mix in the sausage mixture and all the remaining ingredients.
  • Pour the stuffing into a 8 inch baking dish.
  • Bake until hot and browned, about 30 minutes.
  • Serve immediately

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The Cook

drgngirl Brandon, MS

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