Recipe

Apple Pumpkin Pie Recipe


Apple Pumpkin Pie Recipe

Askksk

 Does this look good? Yeah! / Nope
Recent Gawkers
Ingredients
  • Crust: Makes one 9 inch crust
  • 1/2 cup butter or shortening
  • 1 cup all purpose flour
  • 1/2 tsp cream of tartar
  • 1/2 tsp salt
  • 1/4 cup milk
  • Filling:
  • 1/3 cup brown sugar, firmly packed
  • 1 Tbsp arrowroot starch
  • 1 tsp cinnamon, divided
  • 1/2 tsp salt, divided
  • 1 tsp vanilla
  • 1/3 cup water
  • 2 Tbsp butter
  • 3 cups apples, peeled and sliced about 1/4 inch thick (about 3 apples)
  • 3/4 cup canned solid packed pumpkin
  • 3/4 cup evaporated milk
  • 1/3 cup sugar
  • 1 egg, beaten

Directions
  1. Cut the butter into small pieces. Add the flour, cream of tartar, and salt, beat or mix by hand to combine. Add the milk in a thin stream, mixing until thoroughly blended. Sprinkle a wooden board or counter top with flour, place the dough on the board, and sprinkle the top of the dough with flour. Using short strokes with a rolling pin, roll it from the center to the edges until it is 1/8 to 1/4 inch thick. Roll until the crust is about an inch larger than your 9 inch pie pan when inverted. Fold the crust in half and in half again so that it looks like a triangle. Place it in the ungreased pie pan with the point in the center. Unfold the crust and east it into the pan. Roll the edges of the overhanging crust under so that you have a nice rim around the pie plate. Set aside.
  2. In a roomy skillet, combine the brown sugar, arrowroot starch, 1/2 tsp cinnamon, and 1/4 tsp salt. Add the vanilla, water and butter and bring to a boil, stirring constantly. The mixture will thicken, creating a caramel sauce. Add the apples and continue cooking over medium heat for 4-5 minutes, stirring constantly. Pour the mixture into the unbaked pie crust and set aside. In a mixing bowl, whisk together the pumpkin, evaporated milk, sugar, egg, 1/2 tsp cinnamon, and 1/4 tsp salt. Pour over the apple layer. Bake at 375 degrees for 50 minutes, or until a knife comes out clean. Cool completely before cutting.

Not quite what you're looking for? See more Dessert
Comments
No comments yet


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Apple Pumpkin Pie Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to askksk [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

Recipe hasn't been rated yet
You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus