How to make it

  • Cook the veggie bacon crisp; crumble. Heat oven to 375~.
  • Separate dough into 4 rectangles.
  • Place 2 rectangles in ungreased 8" square pan; press over bottom and 1/2" up sides to form crust, sealing perforations.
  • Place cheese slices over dough.
  • Sprinkle veggie bacon and onions over evenly.
  • Blend milk and eggs; pour over veggie bacon.
  • Separate remaining dough into triangles; arrange triangles over bacon-egg mix; do not seal.
  • Bake for 30-35 minutes or until golden brown and filling is set.

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  • fishtrippin 10 years ago
    This sounds really easy, i'm not a breakfast person, but will be nice to make when my son's friend stays overnite! Thanks for posting!
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