Ingredients

How to make it

  • brown the ground pork, stirring the pork so that it is broken up.
  • add the green onions, garlic, and soy sauce. Saute for a couple of
  • minutes.
  • add the pickled cucumbers and its liquid and soy sauce.
  • add water so that it barely covers the meat.
  • let sauce simmer for 5 minutes. add sugar and soy sauce to taste.
  • serve sauce over chinese noodles.

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