Recipe

Lemon And Olive Oil Salad Dressing Recipe

	Pamelanava / All my dishes 1 year, 3 months ago This is a quick, simple, healthy & delicious salad dressing that I make all the time for my husband and me. It's doesn't come any better in a bottle! Prep:3m Servings:4	Pamelanava
	quick healthy flavorful citrus

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Ingredients

1 tsp dijon mustard

juice of 1/2 a large lemon

minced garlic (optional)

dash kosher salt

dash pepper

2 Tbs EVOO

Directions

Mix together dijon, lemon, salt and pepper.

(you can add fresh garlic, if you wish. It's great to mince the garlic, add a little salt to it and smash it with the back of your spoon to make a paste. That way, you don't bite into a piece of garlic.)

Slowly stream in EVOO, while blending with a whisk

Serve or store in refrigerator up to a week

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Comments

trigger 1 year, 3 months ago said:
Nice recipe Pamela I use lemon in place of vinegar often when making salad dressings too, the Dijon ads that extra zip that I like on greens like kale or ruby chard.
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Michael

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