Dijon Dill Burgers
From chefmeow 18 years agoIngredients
- 3 tablespoons sour cream shopping list
- 3 tablespoons Dijon mustard shopping list
- 1-1/2 tablespoons chopped fresh dill shopping list
- 10 ounces lean ground beef shopping list
How to make it
- Prepare grill to medium high.
- Combine sour cream, mustard and dill.
- Transfer 3 tablespoons sauce to small bowl and reserve.
- Add beef to remaining mixture and mix gently.
- Divide mixture into 2 patties.
- Sprinkle with salt and pepper.
- Grill to desired doneness.
- Top each patty with reserved sauce then put on buns and add your favorite condiments.
People Who Like This Dish 3
- gecko Cleveland, OH
- sembrat08 Waynesboro, PA
- pinkpasta Upstate, SC
- chefmeow Garland, TX
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