Recipe

Vegetable Chowder Recipe

Add Step-by-Step Photos	Cholena / All my dishes 1 year, 3 months ago Sambar is a vegetable stew or chowder based on a broth made with tamarind and toovar dal, and is very popular in the cooking of southern regions of India and and Sri Lanka . One or several seasonal vegetables ( okra, drumstick, carrot, radish, pumpki... More Prep:15m Cook:15m Servings:8	Cholena
	sambar mixed vegetable

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Ingredients

1/2 C Toor dhal

2 garlic cloves

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1 small snakegourd and 1 small carrot , sliced

( can also use okra, drumstick, carrot, radish, pumpkin, potatoes, tomatoes, brinjal )

1 tomato , sliced

1 onion , sliced

2 green/red chilli , slit

2 tbsp tamarind juice

3 tsp instant sambar powder Or make your own

( sambar powder include roasted 1 tsp lentils, 2 tsp coriander pwd , 1 tsp red chili pwd , 1/2 tsp fenugreek seeds, and curry leaves ) - then powdered

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Spice Powder :

Roasted in 1 tsp oil and grounded

1 tsp channa dhal , 1 tsp fennel seed , 1 tsp cumin seed

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Temper :

1 tsp mustard seed

2 dry chilli , broken

1 tbsp currry leaves

Directions

Pressure cook dhal , 1 tsp oil and garlic for 3 to 5 mins .

Mix it well . Add the rest of the ing and some water .