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Home Tortellini And Cream Sauce With Linguine

Chocolate Wraps Recipe

Ingredients

How to make it

  • Spread 2 tablespoons of peanut butter on each tortilla. Sprinkle 1/4 cup marshmallows and 2 tablespoons chocolate chips on half of each tortilla. Roll-up, beginning with the top side. Wrap each tortilla in heavy-duty foil; seal tightly.
  • Grill, covered, over low heat for 5-10 minutes or until heated through. Unwrap tortillas and place on dessert plates. Serve with ice cream. Garnish with chocolate shavings. if desired.

Reviews & Comments 1

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    " It was excellent "
    mark555 ate it and said...
    Angel,

    What a great idea! We eat lots of tortillas and this is one we had not tried or thought of.

    Mark
    Was this review helpful? Yes Flag

The Cook

angelbaby31766 Lincoln, NE

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