Recipe

Berry Frozen Yogurt Recipe

Add Step-by-Step Photos	Brokenrhino / All my dishes 2 years, 6 months ago This is an amazing desert. Prep:30m Cook:240m Servings:6	Brokenrhino
	desert peuple red frozen

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Fans

drewtait

Ingredients

3 cups fresh or frozen and partially thawed blackberries or raspberries or a mixture of blackberries, raspberries and blueberries (see Tip)

6 tablespoons sugar

1 tablespoon lemon juice

3/4 cup low-fat plain yogurt

Directions

Combine berries, sugar and lemon juice in a food processor; process until smooth. Add yogurt and pulse until mixed in. If using fresh berries, transfer the mixture to a medium bowl, cover and refrigerate until chilled, about 1 hour.

Transfer the berry mixture to an ice cream maker and freeze according to manufacturer's directions. (Alternatively, freeze the mixture in a shallow metal pan until solid, about 6 hours. Break into chunks and process in a food processor until smooth and creamy.) Serve immediately or transfer to a storage container and let harden in the freezer for 1 to 1 1/2 hours. Serve in chilled dishes.

Tip

To freeze fresh berries: Wash berries and pat dry. Spread in a single layer on a tray, cover with plastic wrap and freeze until solid. Pack frozen fruit into ziplock bags, taking care to remove air from the bags. Freeze for up to 1 year.

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