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Ingredients

How to make it

  • First I get the burrito going in the microwave. I like to wrap it first in plastic wrap, then in a paper towel. I cook it for 1 min 20 sec. on one side then flip and cook for another 1 min. 20 sec. (I found this helps keep the tortilla softer.)
  • While the burrito is going I prepare the salad on a plate, 1 handful mixed greens, 1 handful spinach, mix it up a bit, ½ cup cottage cheese, then add the rest of the ingredients on top and around the salad.
  • When the burrito is done cooking on both sides, I slice it up on the small cutting board I used for the avocado, red pepper, and tomato (usually 1 slice length wise then about 5 across.)
  • It does get a little messy, but I just scrape it onto the salad.
  • I mix the dressing up in a small bowl and pour over burrito and salad. Top with a few crushed Tortilla Chips. Enjoy!

Reviews & Comments 2

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    " It was excellent "
    momo_55grandma ate it and said...
    great tastey burrito thanks high5
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    " It was good "
    marky90 ate it and said...
    I like using the premade burrito!! Great way to start..Think I would omit the cottage cheese though (just me) and add sour cream. Thanks-Marky
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