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Cardinal54 / All my dishes 1 year, 3 months ago
Delicious. Can pan fry, dont overcook.
Prep:5m Cook:20m Servings:1
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Cardinal54 |
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dmajor 1 year, 3 months ago said:
I guess I am confused about this recipe. How is this a fried bake potato? I see that she is adding a fried pork chop to this but the potato isn't really fried is it? Also, with beating the pork chop, are we using a mallet or just being mean to the poor thing? lol
pleasantvalleycabins 1 year, 3 months ago said:
I'm confused too. Sounds interesting though, so could you possibly review it and edit? Do you use the "scooped out" potato and mix with the cheeses?
pleasantvalleycabins 1 year, 3 months ago said:
OK, I think I have it!! And it does sound good.
Add the strips to the "scooped out potato FILLING", mix all that together and stuff the shell. My hubby wouldn't like this at all, but I'll find someone who will try it with me!!
cardinal54 1 year, 3 months ago said:
LOl the recipe was just as it is here. Use a mallet when beating the chop. Yes, use the scooped out potato in the mixture. Lucy
momo_55grandma 1 year ago said:
Fantastic recipe will beat scoop or whatever it takes DElicous thanks