Ingredients

How to make it

  • place tomatoes in collander
  • grate over both the orange and lemon zest
  • season generously
  • leave to drain for half an hour
  • blitz in a blender with olive oil
  • scatter chopped basil over and you're done

Reviews & Comments 1

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  • misahungry 15 years ago
    So simple and fresh perfect for Jersey tomatoes. And this one to my "must-try" list.
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