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Mexican Steak Stir-Fry Recipe

Ingredients

How to make it

  • 1. Remove fat from beef. Cut beef with grain into 2-inch strips; cut strips across grain into 1/8-inch slices.
  • 2. Spray 12-inch nonstick skillet with cooking spray; heat over medium-high heat. Add beef, onion and bell pepper; cook 4 to 5 minutes, stirring frequently, until beef is no longer pink.
  • 3. Stir in all remaining ingredients, breaking up tomatoes. Cook about 5 minutes, stirring occasionally, until zucchini is tender and mixture is hot.

Reviews & Comments 2

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    " It was excellent "
    greentreefrogs ate it and said...
    Super recipe..."FIVE FORKS"
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    wow another great post thanks
    Was this review helpful? Yes Flag

The Cook

mountainmama Heaven, WV

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