How to make it

  • Boil the milk with the lemon peel, cinnamon and sugar.
  • Boil the pasta for 5 minutes.
  • Had the pasta to the milk and boil until the pasta is very tender (not al dente!).
  • When cooked, had the butter and the egg yolks and stir well.
  • Serve in a plate and sprinkle with cinnamon when cold.

People Who Like This Dish 4
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes