My Favorite Green Bean Casserole
From flipflop 15 years ago
- 20 minutes to make
- Serves 8
This is my very favorite green bean casserole! Even my picky step-son will eat this.
Ingredients
- 4 tsp butter, divided shopping list
- 2 tsp flour shopping list
- 1 tsp salt shopping list
- 1/4 tsp pepper shopping list
- 1 Tbsp sugar shopping list
- 2 Tbsp grated onion shopping list
- 1 pint sour cream shopping list
- 1/2 pound swiss cheese grated shopping list
- 2 (16 oz) cans French style green beans, drained shopping list
- 1 sleeve saltine crackers, crumbled shopping list
How to make it
- Melt two tsp butter in a saucepan
- Add flour, salt, pepper, sugar, and onion
- Add sour cream and stir until thick.
- Stir in cheese until melted
- Butter a 1 1/2 quart casserole dish.
- Place beans in casserole dish and top with cheese sauce.
- Cover with cracker crumbs and dot with 2 tsp butter.
- Bake in 400 degree oven for 20 minutes.
The Rating
Reviewed by 3 people-
fantastic recipe thanks high5
momo_55grandma
in Mountianview loved it
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Hello...
I enjoy another 'twist' on a 'classic' recipe!
Thank-you for sharing your recipe for Green Bean Casserole...Without...the Mushroom soup ingredient!
"5"FORK...Winner!
~ * ~ mjcmcook ~ * ~
mjcmcook
in Beach City loved it
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Sounds wonderful!
bluewaterandsand
in GAFFNEY loved it
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