Tomato Salad
From emuhlfeld 15 years ago
- - to make
- Serves 5
This dish is a combination of tomatoes and other vegetables, slightly Mediterranean in taste and ingredients. It is great in the summer as a side dish or as a salad.
Ingredients
- 1 container Yellow cherry tomatoes shopping list
- 1 container Red cherry tomatoes shopping list
- 1 container orange cherry tomatoes shopping list
- 2 cucumbers shopping list
- 1/2 red onion shopping list
- feta cheese Crumbles shopping list
- 1 can Black Eyed peas shopping list
- 1 bag frozen Sweet white corn shopping list
- 1/2 cup olive oil shopping list
- 1/2 cup balsamic vinegar shopping list
- salt shopping list
- pepper shopping list
How to make it
- Wash all vegetables.
- Halve all tomatoes and place in large serving bowl.
- Halve onion and chop into thin small slices, place into bowl.
- Defrost sweet corn and place into bowl.
- Halve both cucumbers and slice thinly, place into bowl.
- Place Black Eyed Peas into bowl.
- Pour olive oil and vinegar into bowl.
- Season with salt and pepper to taste.
- Mix all ingredients together to marinate in dressing until ready to serve.
- Chill in Fridge until ready to serve.
- Sprinkle Feta cheese crumbles over salad when serving.
People Who Like This Dish 2
- elgab89 Toronto, CA
- 444garnet St Louis, MO
- emuhlfeld Boston, MA
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elgab89
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" It was excellent "