Recipe

Tomato Salad Recipe


Tomato Salad Recipe Emuhlfeld / All my dishes
1 year, 3 months ago
This dish is a combination of tomatoes and other vegetables, slightly Mediterranean in taste and ingredients. It is great in the summer as a side dish or as a salad.
Prep:10m Servings:5

Emuhlfeld

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Ingredients
  • 1 container Yellow Cherry Tomatoes
  • 1 container Red Cherry Tomatoes
  • 1 container Orange Cherry Tomatoes
  • 2 Cucumbers
  • 1/2 Red Onion
  • Feta Cheese Crumbles
  • 1 can Black Eyed Peas
  • 1 bag frozen Sweet White Corn
  • 1/2 cup Olive Oil
  • 1/2 cup Balsamic Vinegar
  • Salt
  • Pepper

Directions
  1. Wash all vegetables.
  2. Halve all tomatoes and place in large serving bowl.
  3. Halve onion and chop into thin small slices, place into bowl.
  4. Defrost sweet corn and place into bowl.
  5. Halve both cucumbers and slice thinly, place into bowl.
  6. Place Black Eyed Peas into bowl.
  7. Pour olive oil and vinegar into bowl.
  8. Season with salt and pepper to taste.
  9. Mix all ingredients together to marinate in dressing until ready to serve.
  10. Chill in Fridge until ready to serve.
  11. Sprinkle Feta cheese crumbles over salad when serving.

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Comments

tamieoldham 1 year, 3 months ago said:
Sounds like a nice dish for a hot summer night!! Thanks for sharing.

elgab89 1 year, 3 months ago said:
Great to make now, with all the farm markets opened!

444garnet 1 year, 3 months ago said:
All of my favorite things, sounds summery and delicious! Thank you!


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